Delicious ! Cotija cheese added to the top; Sazon seasoning – 2 packets, in the mix; light sprinkling of chipotle chili powder stirred in also, along with cumin, coriander and regular chili powder. Just place half of the chicken mixture in a greased 9×13-in baking pan, layer two tortillas on top, then sprinkle with half the cheese… @Nanny – thank you! I also have a few good Keto/low carb recipes on my blog. Thank you for sharing the recipe! This is layered with tortillas and cheese. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Love, love, love this recipe! I will usually try freezing a single portion first if I haven’t before. We left the chicken stock out but added fajita seasoning for flavor. For the people wanting the instructions without the pictures to print, here they are to cut and paste: Easy Low Carb Mexican Chicken Casserole – Quick to throw together with just a little spice from the green chilies and pepperjack cheese. There was an error submitting your subscription. Welcome to MacroEd's SECOND most popular recipe in the history of ever (running right behind…, Earlier this week I tried two new recipes: one for something called "crack chicken" and…, Our Protein Cheesecake remains one of our most popular recipes of all time, but when…, Your email address will not be published. Just want to mention that you do not need to cook the chicken in chicken broth or chicken bouillon if you don’t have any on hand. This easy low carb casserole is packed with vegetables including kale and cauliflower rice, so you can feel good about eating it! Mix in drained can of tomatoes and green chilies Grease a casserole dish. But it tastes like a cheat meal. I just made this for the family, such a fantastic recipe! Calories per serving: 412, Fat per serving: 13, Carbs per serving: 26, Protein per serving: 43. The Savvy Sparrow by Lovely Confetti, Creative Anniversary Gift Ideas for Him ». Preheat oven to 400. You know what? I just fixed this and it was wonderful!! Low Carb Blue Cheese and Bacon Stuffed Bell Peppers, Optional: sour cream, jalapeños, guacamole, etc, 1 large Fresh From Florida Bell Pepper, diced. Just had my first one….this is SO FABULOUS!!!! I boil some chocken breasts and then dice them. Wow… I’m trying my own recipe of everything I love from all the recommendations tonight! Delicious. All the Mexican casserole recipes I was looking to adapt included chips or Tortilla layers. This site uses Akismet to reduce spam. I added some chili powder (3/4 tsp) and about the same amount of cumin. I did add the cauliflower rice to the casserole dish, before cooking and it turned out excellent. Bake at 400 degrees F for approximately 20-25 minutes or until cheese is fully melted and casserole starts to bubble. All the Mexican casserole recipes I was looking to adapt included chips or Tortilla layers. I have made this several times with a few additions here and there such as the ones suggested. After logging in you can close it and return to this page. says: April 3, 2019 at 8:02 pm […] – Taco Chicken Casserole, Tossed Salad, Green […] Reply. I made this for a crowd tonight. I’d also sprinkle in some cumin for authentic flavour. I added onions, green peppers, chili powder, and I used the habanero jack cheese and it gave it a pretty good kick! Here is what you will need before you make it. We share the work of some amazingly gifted cooks on the Facebook page. I only mention this because I don’t want anyone to feel that they can’t make this delicious dish because they don’t have any chicken broth or bouillon cubes on hand.

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