:-(. Yum! Thanks Tracy! Thank you SO MUCH! Hi, I love this as a hostess gift. Thanks for letting me know you liked my recipe, you made my day! Braggs would be a great substitute! https://www.bbcgoodfood.com/recipes/spicy-chicken-veg-stir-fry I’ll have to try it! The family loved it. Mad if you at don’t try it once in your life. Stir fry is one of my favorite easy meals. The only difference is how they've chosen to label it. My go to from now on. Yeah! I’ have found that while the coconut aminos are less salty, it also lacks the depth of flavor that the tamari has. We love this stir fry recipe since it’s gluten free and sugar free. I am so glad you enjoyed my stir fry sauce! I notice you have both listed. Your email address will not be published. I think all of us are home cooking this week! I love to hear that it was simple to make and tasty! Plus, it’s so simple to make, there really is no reason not to make your own. Return the vegetables, stir and heat through. If you want to serve your stir fry over rice, you’ll need four cups of cooked rice. Be sure to add the velveted and pre-cooked meat near the end of your stir fry, just long enough to warm it, so it doesn't over-cook. I am thrilled you have been making my stir fry sauce weekly Danni. I used zucchini, asparagus, broccoli, green onions, red bell pepper, carrot, and some cooked chicken I had from the freezer. If you can find it use soy sauce made with water, soy beans, and salt and nothing else. Ooh how I love a good stir-fry! I am so glad my stir fry sauce is a part of your regular recipe rotation Bonnie. Love a great stir fry! I am so glad you and your husband like my stir fry sauce Christine. Quick Links: Jump to Individual Stir Fry Sauce Types, Basic Stir Fry Sauce (2) Easy Stir Fry Sauce (2) General Tso's Inspired Stir Fry Sauce (4) Kung Pao Stir Fry Sauce (2) Sesame Stir Fry Sauce (2) Sweet and Sour Stir Fry Sauce (6) Korean Style Stir Fry Sauce (3) Beef Stir Fry Sauce (5) Thai Style Stir Fry Sauce (3) Teriyaki Stir Fry Sauce (5) Lemon Stir Fry Sauce (2) Orange Stir Fry Sauce (2) Szechuan Stir Fry Sauce (2), Basic Stir Fry Sauce Recipe 1: 1/2 cup chicken stock 2 Tbsp soy sauce 1 Tbsp rice wine vinegar 2 tsp sesame oil 1/4 teaspoon hot pepper sauce Sauce Thickening Mixture (see head notes), Basic Stir Fry Sauce Recipe 2: 1/2 cup soy sauce 1/2 cup chicken broth 1 Tbsp honey 1 tsp oil 1 tsp rice vinegar Sauce Thickening Mixture (see head notes), Suggested Aromatics: fresh minced garlic, fresh minced ginger Suggested Garnish: fresh green onion chopped, sesame seeds Suggested Protein: chicken, shrimp, salmon, pork, beef, noodles, Easy Stir Fry Sauce 1: 2/3 cup water or chicken broth 3 Tbsp soy sauce 1 Tbsp white or rice vinegar 2 tsp sugar Sauce Thickening Mixture (see head notes), Easy Stir Fry Sauce 2: 1/4 cup rice wine vinegar 2 Tbsp sesame oil 1/4 cup brown sugar 1/4 cup soy sauce Sauce Thickening Mixture (see head notes), Suggested Aromatics: fresh minced ginger, fresh minced garlic Suggested Garnish: fresh green onion, sesame seeds, Suggested Protein: chicken, pork, beef, noodles, General Tso's Inspired Stir Fry Sauce 1: 1/2 - 3/4 cup white sugar adjust sugar to your taste 1/4 cup soy sauce 1/4 cup white wine vinegar 1/2 cup hot chicken broth 1 - 2 Tbsp Asian Chilli Garlic Sauce (adjust amount to your taste) Sauce Thickening Mixture (see head notes), General Tso's Inspired Stir Fry Sauce 2: 1/2 cup white sugar 3 Tbsp chicken broth 1 Tbsp rice vinegar 1/4 cup soy sauce 2 tsp sesame oil Sauce Thickening Mixture (see head notes), General Tso's Inspired Stir Fry Sauce 3: 1/2 cup chicken stock 3 Tbsp soy sauce 2 Tbsp rice vinegar 2 tsp sesame oil 2 Tbsp Chinese rice wine or dry sherry 3 Tbsp white granulated sugar Sauce Thickening Mixture (see head notes), General Tso's Inspired Stir Fry Sauce 4: 4 tsp sesame oil 1/2 cup water 1/4 cup white vinegar 1/2 cup white sugar 2 Tbsp soy sauce 1/4 cup oyster sauce 1/4 cup ketchup Sauce Thickening Mixture (see head notes), Suggested Aromatics: minced garlic, minced fresh ginger, dried red chilies or red chilli flakes, orange zest Suggested Garnish: fresh green onion, chopped Suggested Protein: chicken, tofu, Kung Pao Style Stir Fry Sauce 1: 2 Tbsp white wine or white wine vinegar 2 Tbsp soy sauce 2 Tbsp sesame oil Hot chilli paste or sauce, to taste 1 tsp white vinegar 2 tsp brown sugar Sauce Thickening Mixture (see head notes), Kung Pao Style Stir Fry Sauce 2: 1 Tbsp Chinese black vinegar or balsamic vinegar 1 tsp soy sauce 1 tsp hoisin sauce 1 tsp sesame oil 2 tsp sugar Sauce Thickening Mixture (see head notes), Suggested Aromatics: dried red chilies or red pepper flakes, minced garlic, minced ginger Suggested Garnish: green onion, chopped peanuts Suggested Protein: chicken, tofu, Sesame Stir Fry Sauce 1: 1 cup chicken broth 1 cup white sugar 2 Tbsp white vinegar 2 Tbsp soy sauce 2 Tbsp sesame oil 1 tsp chile paste Sauce Thickening Mixture (see head notes), Sesame Stir Fry Sauce 2: 2 Tbsp soy sauce 1 Tbsp water 1/2 Tbsp toasted or regular sesame oil 1 1/2 Tbsp brown sugar 1 1/2 Tbsp rice vinegar Sauce Thickening Mixture (see head notes), Suggested Aromatics: minced fresh ginger, minced fresh garlic Suggested Garnish: sesame seeds Suggested Protein: chicken, tofu, Sweet and Sour Stir Fry Sauce 1: 1 cup water 1/4 tsp salt 3/4 cup white sugar 1/3 cup cider vinegar 1/4 cup ketchup 1/2 tsp soy sauce Sauce Thickening Mixture (see head notes), Sweet and Sour Stir Fry Sauce 2: 1/4 cup pineapple juice 1/4 cup white vinegar 1/4 cup ketchup 2-3 Tbsp brown sugar Sauce Thickening Mixture (see head notes), Sweet and Sour Stir Fry Sauce 3: 3/4 cup white sugar 1/2 cup apple cider vinegar 1/4 cup ketchup 1 Tbsp soy sauce Sauce Thickening Mixture (see head notes), Sweet and Sour Stir Fry Sauce 4: 1/2 cup rice vinegar 1/3 cup brown sugar 1/4 cup ketchup 1/4 cup pineapple juice 1/2 tsp soy sauce Sauce Thickening Mixture (see head notes), Sweet and Sour Stir Fry Sauce 5 (No Ketchup): 1/4 cup water or half water/half pineapple juice 2 1/2 Tbsp rice vinegar 2 1/2 Tbsp white sugar 1 Tbsp tomato puree 1 1/2 tsp.

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