The onion and garlic were cooked with the ground beef. While an hour maybe a little longer than the time that it takes to prepare everyday dishes, it’s worth it for this one. I’m definitely going to try this… Looks delicious. Her backyard gave way to a hill that led to what seemed like hundreds of stone stairs (see them on the far right in the picture below). It changed the flavor of it even more amazing. I’d love to print this recipe out without the photos etc. Check out the Swap Chores for ScreenTime Cards here! We also use third-party cookies that help us analyze and understand how you use this website. There was an error submitting your subscription. I didn’t use the pork sausage, but I would assume that would just make it even bette. How many serving will this recipe make and how long can I store them in the fridge? 74 Comments. (Unless our garden has enough tomatoes). Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This site uses Akismet to reduce spam. These healthy homemade spaghetti os are even better than the real thing! Thank you. Thanks for sharing your recipe and your blog. Even my picky eater couldn’t resist it. I treasure family history and stories. Could this be cooked in the slow cooker (or is it blasphemy to even mention such a thing!)? Can’t wait to try this recipe! Nutrition Explorers LLC. Stir occasionally until onions are softened. Boil pasta rings per box directions, drain and set aside. Do you have any suggestions to substitute for the wine? Your email address will not be published. Pour the pasta into the sauce, and stir to combine. Do I add the 2 cups of water when I add the cans of diced tomatoes, tomato paste and tomato sauce? 1 pound Italian sausage, casings removed You also have the option to opt-out of these cookies. Simplysandi. How well will this recipe work with non-boil lasagna plates? Time-Saving Tip: Instead of fresh garlic, I used the jarred minced garlic. I just buy the cheapest wine I can find at the grocery store (I don’t drink it either). You might want to try using 1 cup of beef broth and 1 cup of the water. Great-Grandma knew what she was doing when she created this sauce. of hot sausage and 1 lb. Please try again. Made this sauce twice now and it is a hit with the family! Add butter, tomato sauce, milk, honey, nutritional yeast, and spices to a medium sized sauce pan. Hello. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. TIP: I just add another 1/2 cup of water to keep it from getting too thick. I am a great grandmother too…so I know what it means to pass the love of food down to our children, grands and great grands. How come some of your recipes have a print button and some do not? I have a similar recipe from my grandma but use a chuck roast cooked down in the sauce. . Add onions to meat mixture and continue cooking. Last night we had this with some Casarecce pasta (from Costco) So good! LOL. My family loves it when I make homemade spaghetti sauce. And chicken stock instead of water. I am a teacher turned play therapist and stay at home Mom. Once it is mixed, stir in your spices, sugar, and garlic. Drain, then pat dry with a towel. Necessary cookies are absolutely essential for the website to function properly. How To Make Homemade Spaghetti O's: Boil pasta rings per box directions, drain and set aside; Add butter, tomato sauce, milk, honey, nutritional yeast, and spices to a medium-sized saucepan. Instead of dicing tomatoes myself, I use Hunt’s diced tomatoes. First, you will brown the meat and the Italian sausage together (break it up as you stir it).

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