Place unopened roast on a tray in refrigerator for 1½ to 2 days, or until thawed. Butterball Just Perfect Handcrafted Thanksgiving Roasted Turkey Breast Poly Bag. Contains up to 20% of a solution of Water, Contains 2% or less of Salt, Dextrose, Natural Flavor, Modified Food Starch, Sodium Phosphate to enhance tenderness and juiciness. Add ½ cup liquid. Lift string netting and shift position on roast to make removal easier after cooking. Refrigerate gravy packet until ready to use. That’s why Farm to Family by Butterball™ turkeys are raised without any antibiotics ever. If you encountered any difficulties with the accessibility of this website, please contact Butterball by sending an email to [email protected] or by calling 1-800-BUTTERBALL (800-288-8372). When thawed, keep in refrigerator until ready to cook. Turkey must reach 140ºF within 4 hours. Cover and cook on HIGH up to 6 hours, until a minimum internal temperature of 165ºF as measured with a meat thermometer. Before removing plastic bag, place roast under warm, running water for 1 minute. Add cooked turkey breast to your favourite salad and serve. To thaw faster, place unopened roast in cold tap water for 3 to 5 hours. Ingredients: Turkey breast, Water, Canola oil, Extra-virgin olive oil, Sea salt, Buttermilk powder, Sugar, White pepper, Rosemary, Sage, Thyme, Savoury. To thaw faster, place unopened roast in cold tap water for 3 to 5 hours. Drain juices and lightly pat with paper towels. Butterball, LLC strives to make its web experience accessible to all users. Remove bag. Ingredients: Turkey Breast. Unopened: Store in freezer, can be stored for up to 2 years. Boneless Stuffed Turkey Breast NUTRITION FACTS Your holiday secret weapon, Butterball’s Boneless Stuffed Turkey Breast goes from the freezer, to the oven, … Turn roast over once, halfway through cooking. If cooking on BBQ, place directly on grill and cook using indirect heat. Spray bottom of the slow cooker with cooking spray to prevent sticking. If cooking on BBQ, place directly on grill and cook using indirect heat. $7.99. When thawed, keep in refrigerator until ready to cook. Once done, remove from the slow cooker and let stand 10 minutes for easier carving. Butterball Just Perfect® HandCrafted All Natural Oven Roasted Turkey Breast, Naturally gluten free and trans fat free, the turkey breast products are ideal for The compact size is uniquely suited for less waste and quicker roasting times. Place turkey on pan and cover with parchment paper. Once done, remove from the slow cooker and let stand 10 minutes for easier carving. Cover and cook on LOW up to 8 hours or on HIGH up to 4 hours, until a minimum internal temperature of 165ºF as measured with a meat thermometer. Sign up for the Butterball Newsletter! Change water every 30 minutes to keep turkey cold. Thaw in Refrigerator (not at room temperature). Let stand for 10 minutes before slicing. Hand-formed, pan shaped, clean-label, lightly seasoned, whole muscle breast -- perfect for exquisite presentations. Butterball Just Perfect Naturally Roasted Gold Turkey Breast, 8 Pound -- 2 per case. Farm to Family by Butterball Organic Fresh 90/10 Ground Turkey - 1lb.

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