Percent Daily Values are based on a 2,000 calorie diet. Thanks for sharing at Funtastic Friday. Strain into a mason jar or old-fashioned glass. 4 people from the party asked for the recipe! Serve with whipped cream. This looks so yummy! You have been Pinned, Tweeted and Posted to facebook! Yum, this looks delicious and refreshing. Don’t ever grow mint in the garden, although I must say it can be good to keep the mosquitoes at bay. In a large bowl, combine the sugar, cornstarch, ginger and mint. Dust with powdered sugar. Press onto the bottom and up the sides of a greased 11-in. Bake in the preheated oven until golden brown, about 20 minutes. Strain into a mason jar or old-fashioned glass. Muddle the two with fresh lime juice and you have your smash. Blueberry season is heading our way and this summer I’m using my favorite fruit in cocktail recipes. I have blueberries planted and hopefully they bear fruit! In a food processor, combine the flour, brown sugar and butter; cover and pulse until mixture resembles coarse crumbs. Absolutely my kind of cocktail! Your Mum is absolutely right. Whether you’re making a fresh blueberry tart for a new neighbor, bringing blueberry crunch bars to the church potluck, or enjoying a cozy blueberry cobbler with your family after a weeknight dinner, these easy blueberry desserts are major crowd-pleasers. Your daily values may be higher or lower depending on your calorie needs. Hugs – Christine at Must Love Home. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Required fields are marked *, Join the newsletter and get the latest recipes. It is refreshing, subtly sweet and gets you just the right amount of tipsy—in other words, everything you want in a cocktail! I found the ratio of crust to fruit to be wrong. Simmer, stirring gently to avoid crushing the berries, until sugar dissolves and filling thickens, 5 to 8 minutes. It kept those thin tart top edges from burning! It is nice to see a fellow Arkansian's recipe. Amount is based on available nutrient data. Preheat the oven to 350 degrees F (175 degrees C). Press dough into a 9-inch tart pan with a removable bottom. Sprinkle with reserved topping. I love a blueberry vodka smash at restaurants and now I can make my own at home! Your email address will not be published. Add blueberries and remaining lime juice; toss to coat. I made this for our 4th of July party & it was AMAZING! I love how you’ve presented it in a mason jar. The blueberry bits are my favorite part. The blueberries could also use a bit more sugar. Add blueberries and remaining lime … Okay, how beautiful is this cocktail? Add comma separated list of ingredients to include in recipe. You know, I just have to taste-test it for quality control…, Love this cocktail!! I want to jump right into this! I think the fresh mint is a key ingredient for this blueberry cocktail. Info. The party goes LIVE on Thursdays at 7PM at mustlovehome.com I hope to see your there! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pinned and cheers! Big hit! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thank you, Sandra! Then I added ice and seltzer water, gave it a quick stir and garnished with a lime wedge and mint leaves.

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